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Cooking with Game and Venison

Learn to Cook with ostrich, springbok, quail and kudu

Cooking Lesson Details

Starts 28-10-2017 9:30 am
Ends 28-10-2017 12:30 pm
Capacity 4
Registered 0
Available place 4
Cut off date 20-10-2017
Individual Price R850.00
Location Chez Gourmet
We are no longer accepting registration for this event

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