Karen Le Jeune

Dear Emma.

I can't believe it is already a week and a half since our private lesson at Chez Gourmet. I have to tell you that our lesson on how to make shortcake cookies, chocolate chip cookies and Malva pudding was a roaring success in the family. The boys really enjoyed themselves. I was particularly impressed by the professional setup, how everything worked like clockwork, how kind and patient you were with Daniel, Alick and Ben. The cookies didn't last very long after we came home - no surprise there. The rest were frozen and we have been enjoying homemade dessert for the first time ever after dinner. We even took a platter of our crumpets to church last week as a contribution for the tea after the service - they disappeared in a trice.

Alick badgered me to make more cookies the other evening, and I was once again surprised at the easiness of the recipe. Thank you! We have been telling everyone we know about our fabulous time in your kitchen - I really hope you get more enquiries as a result. The boys have all agreed that I must book another session for their October holiday - I think our theme will be "Lunch Box Ideas (that are not sandwiches!)".

I will be in touch to book another session closer to the time. Thank you for creating an experience that the boys and I will talk about for a long time.

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