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3 Course Menu

Our current three course menu is:

  • Sauteed Quail with Roasted Root Vegetables
  • Crispy Pancetta Linefish served on Pea and Watercress puree
  • Deconstructed Pear Trifle with Muscadel Caramel

 Click on the images below to view a larger version.

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36 Palmyra Road
Claremont
7708
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Tell   +27(0)21 671 2080
Fax   +27(0)21 671 2081
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